Video Cooking Segment on WHO TV

Join Chef Terrie and Megan Salois as they walk through the easy steps for the cool and creamy White Gazpacho with Green Grapes and Cucumber. (Published September 19, 2010)

Testimonials

Wells Bed & Breakfast
Wells Bed & Breakfast has had numerous events held in our facilities where Country Club Market was the hired caterer. Everyone, from small groups to l...
Diane Wells
Owner
Wells Bed & Breakfast