Video Cooking Segment on WHO TV

Join Chef Terrie and Megan Salois as they walk through the easy steps for the cool and creamy White Gazpacho with Green Grapes and Cucumber. (Published September 19, 2010)

Testimonials

Coldwell Banker Mid-America Group
I am a raving fan of Chef Terrie & her cooking classes. They are fun, the food is amazing (better than most restaurants) & I have learned so much more...
Vicki Beveridge
CBR, CRS
Coldwell Banker Mid-America Group