Choose your Cuisine

Wednesday, February 28th,  6pm  $50

Registration Deadline Saturday, February 24th. 


Hearty Black Bean Gumbo
 
Cajun Shrimp and Cheddar Grits with Tasso Ham
 
Bourbon Praline Pecan Pie Tarts
 Pasta with Ramps and Fidddle Head Ferns

Lemon Raspbnzer Tart

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Testimonials

Principal Financial Group
Country Club Market and Chef Terrie Kohl are my preferred caterer for intimate and personal gatherings. The food is exquisite, the presentation is cus...
Lynn M. Graves
Vice President
Principal Financial Group

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