Calling All Foodies!

- "Grilling out in July" -

July Cooking Classes

 

Breaking News

 

I am currently researching and perfecting the art of Paleo, gluten free, lactose free, nut free, nightshade vegetable and so on to market those in need.  If you are one of those and are interested in purchasing...would you please contact me at This email address is being protected from spambots. You need JavaScript enabled to view it. .  I'm very excited to offer this. 

Father's Day Bakery Promotion Coming Soon!!!


Grill Festivities for the 4th

Thursday, June 29th.,  6pm. $50 

Registration Deadline Sunday, June 25th.


Grilled Hearts of Romaine with Tangy Sherry - Mustard Dressing and Manchego Cheese

Beer Lime Grilled Chicken with a Citrus Pineapple Salsa

Brown Sugar Ginger Grilled Fresh Pineaplle with Coconut Ice Cream, Carmel Sauce and Nuts!

To register: This email address is being protected from spambots. You need JavaScript enabled to view it.   


Healthy Summer Food Fare

Thursday July 6th., 6pm, $50 

Registration Deadline Sunday July 2nd. 

 

Bibb Lettuce Salad Dressed with Pear Liqueur Vinaigrette and Sprinnkled with Toasted Almonds and Maytag Bleu Cheese

Grilled Lump Crab Stuffed Portobello Mushroom Caps
 
Shish Kabobed Cantaloupe and Pineapple over Vanilla Bean Frozen Yogurt

 

To register email This email address is being protected from spambots. You need JavaScript enabled to view it.

Summer Salads

Tuesday, July 18th,  6pm  $50

Registration Deadline Friday, July 14th.

 

Baby Spinach Barley Salad with Asparagus and Lemon Dill Vin
 
Stacked Caprese Salad of Tomato, Fresh Mozzarella, Sweet Basill and White Balsamic Dressing
 
Caribbean Rib Eye Kabobs with La Bomba Couscous Salad

 

To register: This email address is being protected from spambots. You need JavaScript enabled to view it.   March 23rd, 6pm, $60

Registration Deadline Sunday, March 19th.lo Chicken Spaghetti Squash Bowls

Hty Kale Salad of Radishes, Apples, Minans

To register email This email address is being protected from spambots. You need JavaScript enabled to view it.

Pork on the Barbie

Wednesday, July 26th,  6pm  $50

Registration Deadline Saturday, July 22nd.

 

 

Avocado with Pineapple Sweet Chili Noodle Salad

 

Grilled Pork Tenderloin Yakitori

 

Fresh Mango and Candied Ginger Upside Down Cake

 


 

Registration Deadline Friday, March 24th.Chicken and Fresh Asparagus Roulade with Charred Red Pepper Saucete Pasta with Ramps and Fidddle Head Ferns

Lemon Raspbnzer Tart

 gister email This email address is being protected from spambots. You need JavaScript enabled to view it.

Date Night

**

Surprise Birthday Celebration

 

Scones

Private Culinary Arts Classes

Demonstration Class (3 Recipes)

At Country Club Market: $50 - $70 per person (8-12+ people)

At Your Home Location: $60 - $80 per person (8+ people)

Hands-on Class (4 Recipes)

At Country Club Market: $60 - $80 per person (8 people)

At Your Home Location: $70 - $90 per person (8+ people)

 

Policies:

Should you need to cancel, 72 hours is required to transfer or refund payment. After deadline, no refund or credit will be issued. You may send a substitute. For registering three or more people for a class, a 7 day notice is required for canceling out of a class. This is the amount of time needed to find replacements to conduct the class. After this deadline, no refund or credit will be issued.

There will be a $25 fee assessed for all returned checks.

Country Club Market reserves the right to make substitutions.

In the instance Country Club Market needs to cancel class, payment will gladly be transferred to another class or refunded.

Thank you for allowing me to share my passion for all things food with you! ~ Chef Terrie

=

=

=

=

$50.00
Quantity:

=

=

$50.00
Quantity:

Testimonials

I work at a radio station here in Des Moines and hired Terrie of Country Club Market to cater a concert in April 2005. As you can imagine, the artsit...
Greg-Anne Lowe
Q99.5 KZZQ

My Basket